Collection: Vietnamese Coffee

Vietnam is the world's second-largest coffee producer, and almost none of it reaches Switzerland. These three single-origin coffees are our answer to that — medium roast, named for the cities that shaped how we drink them, and made for the phin filter.

Take Saigon Drip if you like it strong and sweet, Da Lat Dawn for the balance of Robusta and Arabica, Hanoi Haze if you lean floral and light. Each comes as whole bean or in four grind sizes, in 200g, 500g and 1kg.

Not sure where to start? Take the quiz — three questions, under a minute.